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Registros recuperados: 9
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Alterations in antioxidant metabolism in coffee leaves infected by Cercospora coffeicola Ciência Rural
Andrade,Camila Cristina Lage de; Vicentin,Rayssa Pereira; Costa,Josineide Rodrigues; Perina,Fabiano José; Resende,Mario Lúcio Vilela de; Alves,Eduardo.
ABSTRACT: Brown eye spot (BE) caused by Cercospora coffeicola is the main disease of coffee crop. A variation in symptoms of BE has been reported in the field, raising suspicion of occurrence of new species. However, information about coffee- C. coffeicola interaction is still limited. This research aimed to determine the difference between antioxidant metabolism of coffee plants cultivar Mundo Novo inoculated with a strain isolated from a common BE lesion (CML 2984) and a strain isolated from a black BE lesion (CML 2985). The enzyme activity of peroxidase (POX), catalase (CAT), superoxide dismutase (SOD), ascorbate peroxidase (APX) and phenylalanine ammonia lyase (PAL) were determined. Activities of POX, APX, and PAL increased in plants inoculated with...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Coffea arabica L.; "common" brown eye spot; "black" brown eye spot; Reactive oxygen species..
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016001001764
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Anatomia foliar de microtomateiros fitocromo-mutantes e ultra-estrutura de cloroplastos Ciência e Agrotecnologia
Melo,Hyrandir Cabral de; Castro,Evaristo Mauro de; Alves,Eduardo; Perina,Fabiano José.
Plantas fitocromo-mutantes têm sido utilizadas com o intuito de caracterizar isoladamente, dentre os demais fotorreceptores, a ação dos fitocromos sobre eventos ligados à fotomorfogênese. Raros são os estudos que relatam a ação dos fitocromos sobre aspectos estruturais, embora sejam fundamentais à compreensão do desenvolvimento das plantas. Neste trabalho, objetivou-se analisar características ultraestruturais de cloroplastos e aspectos anatômicos foliares dos microtomateiros (Solanum lycopersicum L. cv. Micro-Tom) fitocromo-mutantes aurea (subexpressa fitocromos), hp1 e atroviolacea (ambos supra-responsivos a eventos mediados por fitocromo) em plantas em estágio de floração. Observou-se que os fitocromos são responsáveis pela expressão de muitas...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Fotomorfogênese; Tomateiro.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542011000100001
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Antibacterial activity of essential oils on Xanthomonas vesicatoria and control of bacterial spot in tomato PAB
Lucas,Gilvaine Ciavareli; Alves,Eduardo; Pereira,Ricardo Borges; Perina,Fabiano José; Souza,Ricardo Magela de.
The objective of this work was to evaluate the effects of plant essential oils (EOs) on the growth of Xanthomonas vesicatoria, on bacterial morphology and ultrastructure, and on the severity of tomato bacterial spot. EOs from citronella, clove, cinnamon, lemongrass, eucalyptus, thyme, and tea tree were evaluated in vitro at concentrations of 0.1, 1.0, 10, and 100% in 1.0% powdered milk. The effect of EOs, at 0.1%, on the severity of tomato bacterial spot was evaluated in tomato seedlings under greenhouse conditions. The effects of citronella, lemongrass, clove, and tea tree EOs, at 0.1%, on X. vesicatoria cells were evaluated by transmission electron microscopy. All EOs showed direct toxic effect on the bacteria at a 10%-concentration in vitro. Under...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alternative control of plant disease; Cell ultrastructure; Pathogenic bacteria.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2012000300006
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Citronella essential oil in the control and activation of coffee plants defense response against rust and brown eye spot Ciência e Agrotecnologia
Pereira,Ricardo Borges; Lucas,Gilvaine Ciavareli; Perina,Fabiano José; Ribeiro Júnior,Pedro Martins; Alves,Eduardo.
The rust and brown eye spot are the main coffee diseases. The losses are due to intense defoliation of plants, which has reduced its production and longevity. The brown eye spot also occurs in fruits, with negative effects on the beverage quality. Some essential oils have presented promising results in the control of plant diseases, as an alternative to the use of fungicides. The objective of this study was to evaluate citronella essential oil in the control of rust and brown eye spot and in the activation of coffee plants defense responses. Twelve-month-old plants were sprayed with citronella oil 1000 µL L-1, acibenzolar-S-methyl 200 mg L-1 and tebuconazole fungicide 200 mg L-1. Plants were inoculated with Hemileia vastatrix and Cercospora coffeicola...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Hemileia vastatrix; Cercospora coffeicola; Cymbopogon nardus; Induced resistance; Alternative control of plant disease.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542012000400001
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Desempenho durante o armazenamento de sementes de pepino submetidas a diferentes métodos de secagem Rev. bras. sementes
Nakada,Pâmela Gomes; Oliveira,João Almir; Melo,Larissa Correia de; Silva,Adriano Alves da; Silva,Priscila Alves da; Perina,Fabiano José.
A secagem de sementes de pepino é etapa obrigatória no seu beneficiamento, bem como o armazenamento para conquistar mercados competitivos e melhores oportunidades de preços. Portanto, o objetivo com este trabalho foi o de avaliar o desempenho fisiológico e bioquímico durante a secagem e armazenamento de sementes de pepino. A cultivar utilizada foi o híbrido de pepino Ômega comercializado pela Agristar Ltda. As sementes foram lavadas e secadas em temperatura ambiente de 25 ºC, 35 ºC e 45 ºC até atingir grau de umidade de 7%. As sementes foram embaladas em sacos de papel multifoliado e armazenadas em condições de ambiente não controlado. As avaliações da qualidade foram realizadas aos 0, 3, 6, 9 e 12 meses pelos testes de germinação, primeira contagem,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cucumis sativus; Qualidade fisiológica; Eletroforese.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222010000300005
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Essential oils and whole milk in the control of soybean powdery mildew Ciência Rural
Perina,Fabiano José; Alves,Eduardo; Pereira,Ricardo Borges; Lucas,Gilvaine Ciavareli; Labory,Claudia Regina Gontijo; Castro,Hilário Antonio de.
This research aimed to evaluate the potential of essential oils (EOs) and cow's whole milk (CWM) in order to control soybean powdery mildew and to estimate the most effective concentrations of these natural products in reducing the disease severity on soybean plants. Three experiments were carried out: The first experiment evaluated and selected the most effective treatments to reduce the severity of soybean powdery mildew under greenhouse conditions; the second experiment evaluated the effect of CWM and EOs of citronella, lemongrass, eucalyptus, cinnamon and tea tree on the pathogen through the ultrastructure analysis of soybean leaflets infected by Erysiphe diffusa using the scanning electron microscope (SEM) and light microscope (LM) technology. In the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Erysiphe diffusa; Glycine max; Essential oil as biocontrol; Scanning electron microscopy; Effective concentrations.
Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013001100003
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Essential oils for rust control on coffee plants Ciência e Agrotecnologia
Pereira,Ricardo Borges; Lucas,Gilvaine Ciavareli; Perina,Fabiano José; Alves,Eduardo.
Rust is considered the most important disease in coffee because it causes severe defoliation in plants and, consequently, reduction in productivity. This study evaluated the in vitro effect of essential oils of cinnamon, citronella, lemongrass, clove, tea tree, thyme, neem and eucalyptus on the germination of urediniospores of Hemileia vastatrix; the effectiveness of these oils to control rust on seedlings of coffee cultivars Catucaí 2SL, Catuaí IAC 62 and Mundo Novo 379/19 in the greenhouse; and the effect of more promising oils on urediniospores of H. vastatrix by transmission electron microscopy (TEM). All the essential oils inhibited the germination of urediniospores with increasing concentrations. All oils promoted partial control of the disease in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Hemileia vastatrix; Alternative control; Transmission electron microscopy.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542012000100002
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Essential oils on the control of stem and ear rot in maize Ciência Rural
Teixeira,Glauco Antonio; Alves,Eduardo; Amaral,Douglas Carvalho; Machado,José da Cruz; Perina,Fabiano José.
Stem and ear rot caused by Stenocarpella maydis are responsible for severe losses in maize production. Treatment of seeds with fungicides may induce environmental damage. Hence, this study aimed to evaluate the effects of essential oils extracted from Cymbopogon winterianus, Thymus vulgaris, Cymbopogon citratus, Corymbia citriodora, Cinnamomum zeylanicum, and Syzygium aromaticum on the development of in vitro S. maydis. In addition, maize seeds were treated with these essential oils to determine their possible mode of action and effects. The oils from S. aromaticum, C. zeylanicum, and T. vulgaris inhibited fungal development at concentrations higher than 0.025%. The oils from S. aromaticum and C. zeylanicum showed seed germination rates of 89.0% and 84.5%,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Stenocarpella maydis; Zea mays; Alternative control; Electron microscopy.
Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013001100004
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Potential of essential oils for the control of brown eye spot in coffee plants Ciência e Agrotecnologia
Pereira,Ricardo Borges; Lucas,Gilvaine Ciavareli; Perina,Fabiano José; Resende,Mário Lúcio Vilela de; Alves,Eduardo.
The objectives of this work were to assess the in vitro effect of essential oils extracted from cinnamon, citronella, lemon grass, India clove, tea tree, thyme, neem and eucalyptus on the conidia germination and on mycelial growth of Cercospora coffeicola, and their efficacy to control the brown eye spot in coffee seedlings (cultivars Catucaí 2SL, Catuaí IAC 62 and Mundo Novo 379/19) in a greenhouse, as well as their effects on the initial germination and infection events by scanning electron microscopy. All essential oils promoted the inhibition of conidia germination with increasing concentrations. India clove, cinnamon, neem, thyme and lemon grass oils inhibited the mycelial growth of C. coffeicola. The cinnamon and citronella oils were the most...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Coffea arabica; Cercospora coffeicola; Alternative control.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542011000100014
Registros recuperados: 9
Primeira ... 1 ... Última
 

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